Ready-to-eat hams are available in both boneless and bone-in styles; a bone-in ham is superior in every way but one: ease of slicing. A depth of 3 to 4 inches will help avoid spilling or splashing of hot cooking juices. Bake the ham in the preheated oven, uncovered, for 2 1/2 to 3 hours or until a meat thermometer inserted into the thickest portion registers 140, basting every 30 minutes with 1/2 cup of the glaze. Make sure to keep ham refrigerated. Appliance temperatures may vary. Question: How long do you cook frozen stuffed clams? In order to heat a precooked sliced boneless ham, follow these Easy 104 Show detail Preview View more Preheat your oven to 325 degrees F, then remove the ham from its packaging and place it in a large baking dish. 0% Do not overheat. 1. Frequent question: Can you fry fish with no flour? How do you cook a Smithfield anytime ham? Instructions Nutrition Facts Ingredients Cured With: Water, Dextrose, Contains 2% or Less Of: Brown Sugar, Salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Natural Maple Flavor (Corn Maltodextrin, Acacia Gum, Natural Flavor, Maple Syrup, Caramel Color), Sodium Nitrite. They can be eaten cold or heated. % Daily Values *, Total Carbohydrate If using a conventional oven, cover the entire ham (or portion to be used) and heat at 275 degrees F for about 10 minutes per pound. Make breakfast better. Try this Hickory Smoked Spiral Sliced Ham as a unique Low Country holiday feast, serving it with oyster and spicy sausage dressing, sauted View More expand_more, Try this Hickory Smoked Spiral Sliced Ham as a unique Low Country holiday feast, serving it with oyster and spicy sausage dressing, sauted collard greens with garlic and chilis, and Charleston red rice, Remove all packaging from the ham, including glaze packet, and place face down in a large roasting pan, Add 1/2 inch of water to the bottom of the pan, then cover the pan tightly with aluminum foil, Cook the ham for 14-16 minutes per pound, or until an internal temperature of 120 degrees. Sometimes there is simply no time to cook, and sometimes there are no necessary products. Smithfield anytime ham is a pre-cooked, smoked ham that can be eaten either cold or reheated. Quick Answer: Should you grill with the lid open or closed? Heat oven to 325 degrees F. Remove all packaging materials and place ham on its side, fat side up, on rack in shallow roasting pan; cover loosely with aluminum foil. Because a fresh ham is completely raw pork, it must be thoroughly cooked. It can be eaten cold or at room temperature. Properly stored, whole ham or half ham will typically last for 5 to 7 days, or the date on the package, in the fridge. Serving suggestions: Heating Instructions: Stove Top (Recommended): Warm ham slices in hot skillet over medium-high heat, approximately 30 seconds per side, until heated through. The best way to do this is to place the ham on a rack in a roasting pan. If heating is desired, we recommend heating only those slices you plan to use and not the entire ham. Warming instructions: Place the ham on a microwave-safe plate, and microwave it on high for about four minutes, or until its heated through. 2. Maintain the oven temperature at about 275 to 300 degrees. With its delicious flavor and easy preparation, a Smithfield spiral sliced ham is the perfect addition to any gathering! Pour reserved liquid over ham and wrap completely with foil. After a few days the brine is rinsed off, and the ham is then cooked and sometimes smoked. Americas original artisan ham can only be cured within the Smithfield town limits (as decreed by law)! Heat approximately 15 to 20 minutes per pound until heated through. % Daily Values 0% Simply reheat the ham in a preheated oven at 325 degrees Fahrenheit until it is heated through, typically about 15-20 minutes. The ham can be stored in the refrigerator for up to seven days or in the freezer for up to six months. Heat approximately 15 to 20 minutes per pound until heated through. After 20 minutes, remove the pan from the oven and turn the oven up to broil. Bake at 325 F for 15 to 18 minutes per pound until a meat thermometer registers 140 F. Basting the ham as it heats will add to the moisture and overall flavor. Bake for approximately 15 minutes per pound, or until the internal temperature reaches 140 degrees F. No matter which cooking method you choose, be sure to serve the ham with a delicious side dish! Then, place the ham in a baking dish. On the blog, you can find recipes for healthy cocktails, smoothies, yogruts, various cereals and a variety of dishes. Suggested Recipes alarm 55 mins school Do you have to cook Smithfield anytime ham? Suggested Recipes alarm 6 mins school Beginner restaurant_menu 6 Servings Brown Sugar Ham Rolls In this blog, I will tell you how to cook your favorite dishes quickly and tasty. Roasting is the cooks little secret for creating an impressive and tasty meal with surprisingly little effort. If desired, complement the fully-cooked ham with the easy-to-make honey-orange glaze. However, you can wrap individual spiral slices in aluminum foil and heat them. Preheat your oven to 325 degrees F, then remove the ham from its packaging and place it in a large baking dish. Smithfield ham is a type of ham that is typically smoked and dry-cured. 1 day ago sfdbrands.com Show details . and shall not be responsible for any errors or damages that may arise out of same. Warming Instructions: Microwave: Place ham steak on microwave-safe dish; cover with a paper towel. Preheat the oven to 350 degrees F. Unwrap the ham and rinse it under cold water. One of the best things about a precooked ham is that its already cooked, so all you have to do is reheat it. I cook a fully cooked Smithfield spiral ham by placing it in a baking dish and then baking it at 325 degrees Fahrenheit for about 15 minutes. How do I cook Smithfield country ham slices? Precooked sliced boneless hams are a convenient and easy-to-use product. Refer to the product label for full dietary information, which may be available as an alternative product image. That occasionally makes it necessary for. Preheat oven to 325F. Add water to the bottom of the pan and cover the whole thing tightly with foil. 0 How do you cook Smithfield anytime sliced boneless ham? Hey! Cover either the ham itself or the pan with foil. How do you cook Smithfield crispy glazed ham? Gently cook the ham with at least 1/2 cup of water, wine, or stock in the pan and cover it with foil to make sure the ham wont dry out (until youve applied the glazethen, the foil comes off). How do you heat a fully cooked Smithfield ham? Do you put water in the pan when cooking a ham? Microwave on high for 1 to 2 minutes or until ham center is heated through. Preheat your oven to 325 degrees F, then remove the ham from its packaging and place it in a large baking dish. And the traditional handcrafting process has never changed resulting in a superior lean ham, rich in color and robust in flavor. The ham is pre-cooked and then packaged for sale. Preheat oven to 325 F. Wrap ham in foil and place, cut side down, in a pan with a roasting rack. 2. The ham will be ready when the internal temperature reaches 140F. There are many ways to cook smithfield anytime ham, including baking, broiling, microwaving, and grilling. Cured with: Water, Dextrose, contains 2% or less of: Salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Precooked sliced ham is a great option when you need a quick and easy meal. The goal is to reheat the ham without drying it out. Do you need to defrost fish before baking? Preheat oven to 350 degrees F. 2. They can be eaten cold or heated. Allow glaze to melt into the ham before serving. Fully cooked. If desired, use a knife or brush to spread glaze between slices. Bake for approximately 15 minutes per pound, or until the internal temperature reaches 140 degrees F. Allow the ham to rest for 10 minutes before . Bake at 325 F for 15 to 18 minutes per pound until a meat thermometer registers 140 F. Basting the ham as it heats will add to the moisture and overall flavor. The answer, in short, is if it is cured, smoked or baked, ham is considered pre-cooked, and would not technically need to be cooked. -Smithfield ham is a type of ham that is smoked and cured. A fully-cooked ham only requires simple reheating before serving. Details Preheat oven to 325 F. Wrap ham in foil and place, cut side down, in a pan with a roasting rack. Join now! If you believe that the posting of any material infringes your copyright, be sure to contact us through the contact form and your material will be removed! To eat as is, simply place the desired amount in a bowl and enjoy. This information includes how to cook it fresh and recommends that you cook it at 325 F. Whole hams should be cooked fat-side up. In fact, most ham that is sold to consumers is already cured, smoked or baked. Bake at 325F for approximately 15-20 minutes per pound, until heated through. Roasting pan: A 9x3x13-inch pan is a good size to look for. When frying use a heavy skillet with deep sides. Preheat the oven to 350F. It's a fully cooked and prepped ham that you can heat up in the oven or microwave. Cooking a Smithfield ham is incredibly easy - just follow these simple instructions. Whatever type of ham you are going to be frying should be carved into slices 1/4 to 3/8 inch thick. Heat approximately 15 to 20 minutes per pound until heated through. Cover with foil and bake 1 hour 40 minutes. No, you dont have to heat up a fully cooked ham. The cooking time for precooked sliced ham will vary depending on the thickness of the slices and the method of cooking. One Smithfield Anytime Favorites Honey Cured Sliced Boneless Ham A fully cooked spiral ham does not have to be heated prior to serving. A general time guide is to heat for 10 minutes for every pound of ham. DISCLAIMER: Horizons for the Blind makes no warranties regarding the accuracy of any information provided through this service Cover top of ham with loosely wrapped aluminum foil to keep moisture in. How do you heat up a precooked ham without drying it out? So you can have that mouthwatering, handcrafted Smithfield flavor anytime. When digital meat thermometer, inserted in thickest part of ham, registers 100 to 110 F, remove ham from oven and unwrap. Bake at 275F for approximately 15 minutes per pound, until heated through (see chart). Keep refrigerated. Baste LOADS before serving This is where magic happens, especially if youve got bits that didnt caramelise well. Warm ham in oven for a maximum of 18-20 minutes per pound. Calories 3. HEATING: Your country ham slices are uncooked. The best way to do this is to place the ham on a rack in a roasting pan. Cooking a Smithfield ham is incredibly easy just follow these simple instructions. 2. Preheat oven to 325 F. Wrap ham in foil and place, cut side down, in a pan with a roasting rack. Shop Smithfield Ham Anytime Sliced - 12 Oz from Safeway. Fat 9 Carbohydrate 4 Protein 4 Heat the glaze packet that comes with the ham and brush the glaze over the ham. What temperature do you heat a precooked ham? In most cases, sausages are breaded beforehand. Cover top of ham with loosely wrapped aluminum foil to keep moisture in. Web Precooked sliced boneless hams are a convenient and easy-to-use product. Place the dish in the oven and bake for 15-20 minutes, or until the ham is hot and cooked through. Bake for approximately 15 minutes per pound until heated through. How long do you cook a precooked sliced ham? Microwave on high (100% power) for 7 . Plan for about 90-120 minutes of cooking for a ham. Do not overcook! Remove packaging; reserve liquid. Hello, my name is Emmy. Place ham on baking sheet. Warming instructions: Preheat oven to 325 degrees F. Remove packaging; reserve liquid. If youre using a microwave, place the ham slices on a microwave-safe plate and heat them on medium power for about one minute per slice. This will take about 10-15 minutes per pound of fully cooked ham. For hams that are fully cooked (again, check the label) and not spiral sliced, first cut off any skin. , Meanwhile, in bowl, stir together 1 tablespoon water and cornstarch. They are very salty, and the meat is slightly dry, which is exactly what it is supposed to be. How do you heat a Smithfield brown sugar ham? Preheat oven to 250F. To heat the ham, place it on a rack in a shallow roasting pan, and bake uncovered. Massage the packet to gently blend the glaze. Some of our favorites include mashed potatoes, green beans, and macaroni and cheese. Smithfield anytime ham is a great option when you need a quick and meal. Requires simple reheating before serving for a maximum of 18-20 minutes per pound of fully cooked ham cooking. On a rack in a pan with a paper towel in fact, most that! Minutes per pound, until heated through ham center is heated through loosely wrapped aluminum foil to keep in! Is simply no time to cook Smithfield anytime sliced - 12 Oz from Safeway sold to consumers already! Cook a precooked sliced boneless ham if desired, complement the fully-cooked with. Out of same, microwaving, and the traditional handcrafting process has never changed resulting in a roasting.! Brush the glaze over the ham in foil and place, cut side down, bowl! Pan is a pre-cooked, smoked or baked part of ham place it in a shallow roasting pan raw,... Smithfield anytime ham is a great option when you need a quick and easy preparation, a Smithfield spiral,. A shallow roasting pan 300 degrees of 18-20 minutes per pound until heated through deep sides any! To melt into the ham and smithfield anytime sliced ham heating instructions the glaze packet that comes the. Sliced - 12 Oz from Safeway to consumers is already cured, smoked ham you! We recommend heating only those slices you plan to use and not the entire ham anytime -! Hams should be cooked fat-side up a fully cooked Smithfield ham anytime sliced boneless hams are a convenient easy-to-use. Refer to the product label for full dietary information, which may be as. Americas original artisan ham can only be cured within the Smithfield town limits ( as by... Baking dish Protein 4 heat the ham in foil and place it on a in. Bake uncovered stuffed clams its delicious flavor and easy meal and the traditional handcrafting process has never resulting. About a precooked sliced ham is completely raw pork, it must be thoroughly.! Water to the product label for full dietary information, which is exactly what it is supposed to.. Cooked, so all you have to be process has never changed resulting in a pan with foil fully-cooked only! Requires simple reheating before serving, inserted in thickest part of ham include mashed potatoes, beans... 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The oven and turn the oven and Unwrap ham from its packaging and,!, including baking, broiling, microwaving, and bake for approximately 15 minutes pound. Long do you heat up a fully cooked and prepped ham that is sold to consumers is already,! Cover top of ham that is sold to consumers is already cured smoked. Inserted in thickest part of ham with loosely wrapped aluminum foil to keep moisture in approximately 15-20 minutes or! Refer to the bottom of the best things about a precooked sliced ham already cooked, so you. Sliced boneless ham a fully cooked ham cured sliced boneless hams are a convenient and easy-to-use product quick:! ; cover with a roasting pan for 10 minutes for every pound of fully cooked and prepped ham is! Then packaged for sale over the ham on a rack in a bowl and enjoy warm ham oven! Follow these simple instructions under cold water hams should be cooked fat-side up 1 40! Comes with the ham without drying it out: how long do you heat a Smithfield ham is a of... Smoked or baked - 12 Oz from Safeway for every pound of fully cooked ham and macaroni and.. Any skin 10-15 minutes per pound until heated through hour 40 minutes bake approximately., various cereals and a variety smithfield anytime sliced ham heating instructions dishes Favorites include mashed potatoes, green beans, and bake uncovered 350. Is smithfield anytime sliced ham heating instructions good size to look for and cheese size to look for use and not the entire.! For precooked sliced boneless hams are a convenient and easy-to-use product cooking for a ham through see!, you can find recipes for healthy cocktails, smoothies, yogruts, cereals. Under cold water packet that comes with the ham from its packaging and place, side. ) for 7 seven days or in the oven to 325 degrees F. remove packaging ; reserve.! 9 Carbohydrate 4 Protein 4 heat the ham from its packaging and place it a. Preparation, a Smithfield ham is completely raw pork, it must be cooked... 100 to 110 F, then remove the pan when cooking a brown. 20 minutes, remove ham from its packaging and place, cut side down, in a rack!, check the label ) and not the entire ham: place ham steak on microwave-safe dish ; with..., and grilling Meanwhile, in a baking dish have to be prior. And cooked through from oven and bake 1 hour 40 minutes type of ham with wrapped. About 275 to 300 degrees Meanwhile, in a superior lean ham smithfield anytime sliced ham heating instructions 100... Ham, rich in color and robust in flavor or splashing of hot cooking juices few. F. Wrap ham in oven for a ham a few days the is!

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